A genus of herbaceous plants, specifically Reseda odorata, historically cultivated in gardens and commercial nurseries for their intensely sweet, ambrosial fragrance. The flowers are small, greenish-white, and visually unassuming, but they are highly valued in the perfume industry and as a nectar source for bees. They prefer cool weather and alkaline soils, often struggling in high heat and humidity.
Heard on the job
Sow the reseda seeds directly into the border, as they have taproots and resent being transplanted.
Also heard as
- mignonette